Hello, I am Elise. Today, I will show you a way to prepare multiseed wheat flour cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Multiseed Wheat flour Cake Recipe
Multiseed Wheat flour Cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Multiseed Wheat flour Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have multiseed wheat flour cake using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Multiseed Wheat flour Cake:
- Make ready 1 cup wheat flour
- Prepare 3/4 cup powdered sugar
- Make ready 1 tsp baking powder
- Get 1/4 tsp baking soda
- Make ready 1 pinch salt
- Get 1/2 cup oil
- Take 1/4 cup yogurt
- Get 1 tsp vanilla essence
- Make ready 1/4 cup mixed dry fruits(chopped)
- Prepare 1 tsp flax seeds
- Make ready 2 tsp melon seeds
- Make ready 2 tsp sesame seeds
- Prepare 2 tbsp pumpkin seeds
Steps to make Multiseed Wheat flour Cake:
- In a mixing bowl take oil and sugar,beat till fluffy.Add yogurt beat again till fluffy.Keep aside.
- In another nowl take wheat flour,baking powder,baking soda and salt.Mix well.Sieve twice.
- Add flour mix to sugar-oil mixture.Add flour in batches.Fold wirh gentle strokes.Add all flour and mix.Add vanilla essence,chopped dry fruits and half of the seeds.Reserve half of the seeds for garnishing.
- Meanwhile,preheat an oven at 180°c for 10 minutes.
- Grease a baking tray and transfer the batter into tray.Garnish with seeds.Tap 2-3times.
- Bake at 180 °c for35-40 minutes.
- Take out,cool and demould.Multiseeds flour cake is ready to be served.
So that’s going to wrap this up with this exceptional dish multiseed wheat flour cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
