Hi, I am Joana. Today, I will show you a way to prepare lolly cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lolly Cake Recipe
Lolly Cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Lolly Cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have lolly cake using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lolly Cake:
- Get 190 grams lollies (small colored marshmallows could work too, 3/4 cup)
- Take 250 grams malt biscuits (graham crackers could work too, 2 1/3 cups)
- Make ready 120 grams butter (1/2 cup)
- Make ready 1/2 can sweetened condensed milk
- Make ready 2 cups desiccated coconut
Instructions to make Lolly Cake:
- Break lollies into pieces by hand (skip this step if using marshmallows)
- Crush biscuits into rough cbs
- Mix the lollies, cbs, butter, and milk together
- Form into a log shape and roll in the coconut
- Refrigerate for 4 hours then slice the cake into pieces
- Enjoy!
So that is going to wrap this up for this special dish lolly cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
