Hi, I’m Elise. Today, I’m gonna show you how to prepare my strawberry short cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Strawberry Short Cake Recipe
My Strawberry Short Cake is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. My Strawberry Short Cake is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have my strawberry short cake using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Strawberry Short Cake:
- Make ready 1 lb cake
- Prepare 1/2 lb of strawberries
- Make ready 1/2 cup of confectioners sugar
- Make ready 1/4 cup of strawberry preserves
- Get 1 pints of cool whip
Instructions to make My Strawberry Short Cake:
- Slice pound cake in 3 slices, slice strawberries in half, then mix preserves, sugar, and strawberries set aside.
- Spread cool whip on bottom of cake, then strawberry mixture then, repeat on second slice; put top slice on
- The top will be round, slice to make flat then,repeat put cake in freezer to set you can serve with ice cream too.
So that’s going to wrap this up with this distinctive dish my strawberry short cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
