Hello, I’m Marie. Today, I will show you a way to make dalgona mocha cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Dalgona Mocha cake Recipe
Dalgona Mocha cake is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Dalgona Mocha cake is something which I’ve loved my entire life.
To be with this recipe, we have to prepare a few components. You can cook dalgona mocha cake using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Dalgona Mocha cake:
- Make ready For chocolate cake
- Take 3/4 cup milk
- Make ready 1/4 cup oil
- Prepare 1/4 cup curd
- Prepare 1 tsp vanila essence
- Get 1 cup all purpose flour(maida)
- Prepare 1/2 cup icing sugar
- Take 2 tbsp cocoa powder
- Get 1 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare For dalgona coffee frosting
- Make ready 2 1/2 tsp instant coffee powder
- Get 1/4 cup sugar
- Make ready 1/4 cup water
- Make ready as needed Chocolate syrup
- Make ready 1/4 cup sugar syrup
Steps to make Dalgona Mocha cake:
- In one bowl add milk,oil,curd,vanila essence
- Then strain maida,baking powder,baking soda,cocoa pwder and icing sugar,mix well by cut and fold method
- Pour batter into greased tin,bake at power 100 for 4 minutes,Allow it to stand for a minute,turn the tin
- For dalgona frosting
- In one bowl add coffee powder,add sugar and water
- Beat till it fluffy and light
- Cut the cake into 2 layer,Apply sugar syrup and chocolate syrup then put the 2nd layer,repeat the process again.cover the top and side of the cake with dalgona coffee cream.keep it into freeze for 20 minutes. Drizzle chocolate syrup on the cake
- Dalgona mocha cake ready to served
So that’s going to wrap it up for this distinctive dish dalgona mocha cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
