Hello, I’m Marie. Today, we’re going to prepare ghee residue cake with melon orange compote recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ghee Residue Cake with Melon Orange Compote Recipe
Ghee Residue Cake with Melon Orange Compote is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Ghee Residue Cake with Melon Orange Compote is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ghee residue cake with melon orange compote using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ghee Residue Cake with Melon Orange Compote:
- Make ready 1 cup semolina
- Prepare 3/4 cup sugar powder
- Prepare 3/4 cup ghee residue
- Make ready 1/2 cup milk
- Take 1 tsp vanilla essence
- Prepare 1 tsp ghee
- Get 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1 pinch salt
- Prepare Melon orange compote
- Make ready 1/2 cup melon
- Take 1/4 cup orange segments
- Prepare 3 tbsp orange juice
- Get 3 tbsp sugar
Steps to make Ghee Residue Cake with Melon Orange Compote:
- Take out malai from fridger and keep it overnight outside. Melt in heavy bottom pan. Once ghee is formed keep ghee away and store residue.
- Take semolina, ghee residue and and sugar powder. Mix it thoroughly. Add baking powder and soda. Add milk and vanilla essence. Rest it for 10 minutes. Add milk if required as semolina consumes milk. Blend it nicely.
- Grease a cake tin. Pour batter. Bake it in pre heated oven for 15-18 minutes at 180•
- Let it cook. Cut orange and melon. In a pan add sugar. Add orange juice.
- Add orange segments and cook it until thick. Add chopped watermelon. Cook it for 2-3 minutes.
- Take out cake. Place melon compote over it. Drizzle some chocolate sauce. Enjoy this rich cake..
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