Hi, I am Joana. Today, I’m gonna show you how to prepare whosayna’s mocha mousse cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Whosayna’s Mocha Mousse Cake Recipe
Whosayna’s Mocha Mousse Cake is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Whosayna’s Mocha Mousse Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook whosayna’s mocha mousse cake using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Whosayna’s Mocha Mousse Cake:
- Take 500 ml Double Cream
- Make ready 3 Eggs Whites
- Get 4 tbsp Castor Sugar
- Take 1 tsp Coffee Powder
- Get 1 tsp Vanilla essence
- Get 1 tbsp Gelatine (soak in 3 tbsp hot water)
- Get Chocolate Cake for Base
- Make ready 1/2 cup Expresso Coffee (black coffee)
Instructions to make Whosayna’s Mocha Mousse Cake:
- Beat cream with beater till it forms peaks remove in a bowl and keep in freezer…. - rinse the beater bowl put egg whites and beat till peaks are formed, add vanilla essence…. - fold in beaten cream, gelatine mixture and castor sugar…..
- Remove 1/4 of the vanilla cream mixture in a separate bowl, and keep this in freezer…. - To the other cream add coffee powder and mix well… - Take a medium sized casserole put 1” length choc cake slices all over the base, till full base is covered…
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