Hi, I’m Joana. Today, I will show you a way to make custard cake melon and black sesame seeds recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Custard cake melon and black sesame seeds Recipe
Custard cake melon and black sesame seeds is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Custard cake melon and black sesame seeds is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have custard cake melon and black sesame seeds using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Custard cake melon and black sesame seeds:
- Take 1 cup flour
- Take 3 tsp custard powder
- Prepare 1/2 sugar
- Make ready 1 egg
- Make ready 1/2 cup oil
- Make ready 1 tsp baking powder
- Make ready 1 tsp black sesame seeds and melon seeds
- Make ready 2 tsp curd
- Make ready Pinch salt
Steps to make Custard cake melon and black sesame seeds:
- Beat the egg will sugar and oil
- Sieve the dry ingredients
- Now put the dry ingredients in the egg mixture
- Add sesame and melon seeds
- Mix it cut and fold method
- Pour it in the baking mould
- Bake it in the preheated oven for 40minutes in160 degrees
- It’s ready
So that’s going to wrap it up for this exceptional dish custard cake melon and black sesame seeds recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
