Hi, I’m Marie. Today, we’re going to make mocha mousse cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mocha mousse cake Recipe
Mocha mousse cake is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mocha mousse cake is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook mocha mousse cake using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mocha mousse cake:
- Prepare For Dark chocolate cake:
- Prepare 3/4 cup maida
- Get 3/4 cup sugar
- Make ready 1/4 cup milk
- Prepare 1/2 tsp baking powder
- Get 1/4 tsp baking soda
- Get 1/4 cup oil
- Make ready 1/4 cup cocoa powder
- Take 50 gms dark chocolate
- Get 1/2 cup hung curd
- Prepare 1/4 tsp Vanilla essence
- Take For mocha mousse:
- Make ready 1/2 cup whipping cream
- Make ready 75 gms dark chocolate
- Get 1 small pouch coffee
Instructions to make Mocha mousse cake:
- RECIPE- - CAKE:- - Take a double boiler (or make one as depicted in the video) and then add in Chocolate. Let this chocolate melt and then add milk and sugar and mix till it becomes smooth. Then to this mixture, add maida and mix with a spatula. Add hung curd and mix well. Add in the oil and cocoa powder bit by bit. Then add the baking soda and powder and vanilla extract and mix. Bake this for 20-25 mins if not using an oven or 15-20 mins in preheated oven on 180°c.
- MOCHA MOUSSE: Whip your whipped cream until stiff peaks form. Melt the chocolate and add coffee powder to it.(add a bit of butter too) then fold this Chocolate into the whipped cream until combined and then freeze in freezer for about 15 minutes.
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