Hello, I’m Elise. Today, I will show you a way to prepare cake in doughnut shape recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cake in Doughnut Shape Recipe
Cake in Doughnut Shape is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Cake in Doughnut Shape is something that I have loved my whole life.
To be with this particular recipe, we have to prepare a few ingredients. You can have cake in doughnut shape using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cake in Doughnut Shape:
- Prepare 3 cups flour
- Take 250 g Margerine or butter
- Make ready 5 eggs
- Prepare 1 cup sugar (you can add more or less)
- Take 1 table spoon baking powder
- Make ready 1 tin evaporated milk
- Make ready Flavour (optional)
Steps to make Cake in Doughnut Shape:
- Nayi mixing sugar and butter sai nayi adding eggs na cigaba da mixing
- Na tankade flour tare da baking powder sai na zuba cikin wet ingredient dina na cigaba da mixing sai na kawo milk ina mixing ina zubawa har yayi ban saka flavour ba.
- Nayi amfani da doughnut maker nayi toasting. Shikenan
So that is going to wrap it up with this distinctive dish cake in doughnut shape recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
