Hello, I’m Elise. Today, we’re going to prepare apple cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
apple cake Recipe
apple cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. apple cake is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook apple cake using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make apple cake:
- Get 3 eggs
- Make ready 5 green apples peeled and cored
- Get 200 grams organic coconut sugar
- Prepare 100 ml water
- Make ready 100 ml coconut oil
- Get 220 grams flour
- Get 1 tbsp baking powder
- Prepare 150 grams hazelnuts or almonds
- Take 1 tbsp ground cinnamon
- Make ready 1 pinch of clove powder
Instructions to make apple cake:
- dice 3 of the apples into 2cm cubes and thinly slice the remaining 2 for top of cake. then coarsely chop nuts in a food processor.
- beat the eggs with the sugar until smooth.
- add all remaining ingredients, but fold the diced apples and chopped nuts in after you have combined all other ingredients.
- pour into greased cake tin and top with the sliced apples, then sprinkle with some coconut sugar. place in preheated oven on 170°F for about 50 mins or until cooked.
- NOTE: for gluten free cake, I used raw buckwheat from woolies and ground it with the bullet. You can also use normal sugar and oil, I just used the coconut stuff cos of the health benefits and it doesn’t compromise the taste at all.
So that’s going to wrap this up for this special dish apple cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
