Hi, I’m Marie. Today, we’re going to make rawa oats cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rawa Oats cake Recipe
Rawa Oats cake is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Rawa Oats cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook rawa oats cake using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Rawa Oats cake:
- Make ready 1 cup Rawa
- Get 1/2 cup . ground Oats
- Prepare 1 cup Curd
- Take 1 tbsp Carrot grated or cubed
- Prepare 1 tbsp Peas boiled
- Get 1 tbsp Corn boiled
- Prepare 1 tbsp ger garlic green chilli paste
- Prepare 1 tbsp Oil
- Take Salt
- Take 1/4 tsp Baking soda
- Get 1/2 tsp Red chilli powder and turmeric powder
- Get 1 tsp Flax seeds
- Make ready For tempering 1 tsp oil,mustard seeds and curry leaves
Instructions to make Rawa Oats cake:
- Collect all the ingredients at one place.Heat up the oven at 180 degree.Sift the flours with baking soda.
- Grease the baking tin.
- Mix oil and curd.
- Add ger chilli paste and vegetables.
- Now add flours.
- Consistency of the batter should not be too thin.Water can be added if it is too thick.
- Keep the batter for 10 min then pour it into the cake tin,sprinkle flax seeds and bake it.
- When cool temper it with mustard seeds and curry leaves. Serve and have it too.
So that’s going to wrap it up for this distinctive dish rawa oats cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
