Hi, I am Clara. Today, I’m gonna show you how to prepare caramel cake ( sarang semut ) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caramel Cake ( Sarang Semut ) Recipe
Caramel Cake ( Sarang Semut ) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Caramel Cake ( Sarang Semut ) is something which I’ve loved my whole life. They are fine and they look fantastic.
To be with this recipe, we must prepare a few components. You can have caramel cake ( sarang semut ) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Cake ( Sarang Semut ):
- Take 400 grams granulated sugar
- Make ready 150 grams unsalted butter
- Make ready 200 ml condensed milk
- Prepare 7 large eggs
- Make ready 200 grams all-purpose flour
- Get 50 grams cornstarch
- Prepare 2 tsp baking soda
- Prepare 1 tsp baking powder
- Take 450 ml boil hot water
Instructions to make Caramel Cake ( Sarang Semut ):
- Preheat oven 350° F. Cook sugar into the pot. Stir until sugar melted, and colour change into dark brown.
- After the sugar melted perfectly, pour hot water into the pot. Cover the pot while pour it. Stir, continue put butter into hot caramel until blend together. Turn off the stove.
- Add dry ingredients, use strainer directly into wet batter. Mix it well using wisk.
- In another bowl wisk all the eggs. No need long time to wisk it. Then pour into the wet batter.
- Pour batter into 2 loafs pan using strainer, that already grease and flour. For baking pan, you can use that you already have. Bake 30 - 40 mnt or until tooth pick inserted comes out clean.
- Note.. open little bit the oven for 10 mnt once a while the cake inside the oven. In order the cake has much anthill pattern.
So that’s going to wrap it up with this exceptional dish caramel cake ( sarang semut ) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
