Hello, I am Joana. Today, we’re going to prepare raisin & cinnamon cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Raisin & Cinnamon Cake Recipe
Raisin & Cinnamon Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Raisin & Cinnamon Cake is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have raisin & cinnamon cake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Raisin & Cinnamon Cake:
- Make ready 2 cups flour
- Prepare 4 eggs
- Prepare 3/4 cup sugar
- Take I cup milk
- Make ready 3/4 cup oil
- Make ready I tablespoon baking powder
- Get I table spoon freshly ground cinnamon
- Prepare 2 table spoons raisins
Steps to make Raisin & Cinnamon Cake:
- Sieve the flour in a bowl & mix the baking powder & cinnamon powder.
- Mix the oil, sugar & flour, while gradually adding the beaten eggs.
- Pour the milk into the batter as you fold in.
- Preheat the oven to 180 degrees for 10 minutes, as you grease a heavy sufuria
- Pour in the batter, then sprinkle the raisins on top, & place in the oven.
- I use a long kitchen knife to check if the cake is evenly baked, as it should be clear with no batter when you stick it inside the cake.
- Allow by the cake to cool on the counter before serving.
So that’s going to wrap this up for this exceptional dish raisin & cinnamon cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
