Hi, I am Elise. Today, I’m gonna show you how to make strawberry eclair crunch cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry eclair crunch cake Recipe
Strawberry eclair crunch cake is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Strawberry eclair crunch cake is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook strawberry eclair crunch cake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Strawberry eclair crunch cake:
- Take 1 box vanilla cake mix plus ingredients listed on the box
- Prepare 1 box strawberry cake mix plus ingredients listed on the box
- Take For the icing I bought two containers of cream cheese icing
- Get For the topping: 6 teaspoons of melted butter
- Get 1/2 box Vanilla wafer cookies crushed
- Prepare 1/2 pack strawberry wafer cookies crushed
- Take Fresh strawberries and whip cream for the garnish
Instructions to make Strawberry eclair crunch cake:
- Preheat oven to 350 and prepare cake mix as directed on box. I use melted butter in place of the oil it calls for to make it extra moist. Pour the strawberry batter into a round baking pan and the vanilla into two baking pans so the cake has three layers. Bake as directed. Allow to cool completely.
- Place one vanilla cake on a plate and ice then place on the strawberry cake and ice and then the other vanilla cake and ice.
- In a large baggie crush the cookies and butter until completely mixed and coated
- Press the cookie mix onto all sides and top of cake. Garnish with strawberries and whipped cream.
So that’s going to wrap it up with this special dish strawberry eclair crunch cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
