Hi, I’m Jane. Today, we’re going to make turtle poke cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Turtle Poke Cake Recipe
Turtle Poke Cake is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Turtle Poke Cake is something which I have loved my whole life.
To be with this recipe, we must prepare a few ingredients. You can have turtle poke cake using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Turtle Poke Cake:
- Prepare 1 box super moist Betty Crocker chocolate cake
- Take 3/4 jar smuckers caramel topping
- Make ready 1 cup unsalted softened butter
- Prepare 1 teaspoon vanilla
- Take 1/2 cup coco powder
- Prepare 2 cups powdered sugar
- Make ready 2 teaspoons milk
- Prepare 1/2 cup mini chocolate chips
- Take 3/4 cup chopped pecans
- Make ready 1/4 jar smuckers caramel topping
Steps to make Turtle Poke Cake:
- Cook chocolate cake as directed on box. Let it sit for 10 minutes
- Poke the cake with a wooden spoon. Pour 3/4 jar of caramel
- Next, in a small bowl, create the chocolate frosting by combining the coco, butter and powdered sugar
- Spread frosting over cake. Sprinkle chocolate chips and pecans over cake. Drizzle the rest of the caramel topping
- Serve with ice cream. Enjoy!
So that is going to wrap it up for this distinctive dish turtle poke cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
