Hi, I am Joana. Today, I’m gonna show you how to make banana chocolate cake w/ fruit toppings recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Chocolate Cake w/ Fruit Toppings Recipe
Banana Chocolate Cake w/ Fruit Toppings is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Banana Chocolate Cake w/ Fruit Toppings is something which I have loved my whole life.
To be with this particular recipe, we have to first prepare a few components. You can have banana chocolate cake w/ fruit toppings using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana Chocolate Cake w/ Fruit Toppings:
- Get 1 cup flour
- Prepare 4 eggs separate white to yolk
- Prepare 1/2 cup sugar
- Prepare 1/4 cup butter melted
- Prepare 1 cup banana purée
- Take 1 bar Chocolate tablea grated and melted
- Get 2 tsp baking powder
Steps to make Banana Chocolate Cake w/ Fruit Toppings:
- Beat egg white until it forms medium peaks. Add sugar while beating.
- Add the yolk, banana purée and melted butter then mix lightly
- Add the flour and baking powder then fold lightly until smooth
- Pour in a pan then bake for 10 mins.
- Apply the melted chocolate on top. Cool it down for 10 minutes the. Top it with fruits. Serve!
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