Hi, I am Clara. Today, we’re going to make corn bread/ugali cake. 😋🍞 recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
CORN BREAD/UGALI CAKE. 😋🍞 Recipe
CORN BREAD/UGALI CAKE. 😋🍞 is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. CORN BREAD/UGALI CAKE. 😋🍞 is something which I’ve loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can have corn bread/ugali cake. 😋🍞 using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make CORN BREAD/UGALI CAKE. 😋🍞:
- Take 3/4 cup all purpose flour
- Take 3/4 cup jogoo maize flour
- Prepare 3/4 cup sugar
- Make ready 1/2 cup oil
- Take 1/4 cup milk
- Prepare 2 eggs
- Get Vanilla essences
- Prepare 1 tbspn baking powder
- Take Pinch salt
Steps to make CORN BREAD/UGALI CAKE. 😋🍞:
- Sieve all purpose flour and baking powder
- In a different bowl. Mix eggs and sugar till fluffy about 5 minutes of so.
- Add milk and oil. Give it a quick mix.
- Add four, both. Bring to fold till.
- Bake In preheated oven for 40 minutes at 180 degrees. ENJOY
So that’s going to wrap it up with this exceptional dish corn bread/ugali cake. 😋🍞 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
