Cherry upside down cake
Cherry upside down cake

Hi, I am Clara. Today, I will show you a way to make cherry upside down cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cherry upside down cake Recipe

Cherry upside down cake is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Cherry upside down cake is something which I have loved my entire life. They’re fine and they look wonderful.

To be with this recipe, we must prepare a few ingredients. You can have cherry upside down cake using 2 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cherry upside down cake:

  1. Get 1 -box Krispy Kreme Cake Mix
  2. Take 1 -can Cherry Pie Filling

Instructions to make Cherry upside down cake:

  1. Preheat oven to 350 degree
  2. Grease a cake pan; set aside.
  3. Open can of the cherry pie filling and pour pie filling into the cake pan and spread…set aside.
  4. Make cake mix according to the package and pour over cherry pie filling in cake pan; spread evenly.
  5. Bake @ 350 for 35 to 45 minutes or until a tooth pick comes out clean after sticking it in the middle of cake; remove from oven a cool slightly before flipping it over to remove from the pan.
  6. Take the glaze from cake box and squeeze the glaze into a microwave safe bowl and melt it down enough so you can drizzle it over the whole cake..
  7. Drizzle and set aside and let cool completely before serving….
  8. Enjoy!

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