Hello, I am Elise. Today, I will show you a way to prepare truffle recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Truffle Recipe
Truffle is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Truffle is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook truffle using 8 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Truffle:
- Take Pound Vanilla cake
- Get 2 Raspberry Jam table spoon
- Prepare 1 Can fruit cocktail
- Make ready 1 Raspberry Jello
- Prepare 500 ml custard pudding
- Prepare 1 can Whipping cream
- Make ready 1 tsp dark chocolate grated
- Get 6 Cherry or fruit to decor
Instructions to make Truffle:
- Make the custard pudding as per instruction and set aside till it is bening to set.
- Prepare Jello and freeze till it is semi set.
- In a desert serving bowl place sliced cake as the first layer.
- On top of the cake spread raspberry jam, followed by fruit cocktail.
- Pour the semi set Jello on the fruit.
- Place the cake as the next layer to cover the jello.
- Pour the custard pudding.
- Steps can be repeated to make a different layer.
- Refridgerate the mix till set
- Pour the whipping cream over the mix and grated dark chocolate over the cream.
- Refridgerate it till set.
- Place cherry or any other fruit to decorate.
- Serve!
So that’s going to wrap this up with this exceptional dish truffle recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
