Hi, I am Marie. Today, we’re going to make pineapple cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pineapple cake Recipe
Pineapple cake is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pineapple cake is something that I’ve loved my whole life.
To be with this particular recipe, we must first prepare a few components. You can have pineapple cake using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pineapple cake:
- Make ready 200 g butter
- Make ready 1 3/4 cup sugar
- Make ready 2 cups flour
- Take 2 tbs baking powder
- Prepare 1 tbs vanilla extract
- Take Zest of 1 lemon
- Get 4 eggs
- Take 1 can pineapple
Instructions to make Pineapple cake:
- Put 1cup of sugar in the pan and heat it till caramelized than add half of the butter (100g) and stir put the pineapple on top of it and put aside
- Wisk all the rest the butter vanilla zest remaining sugar and the eggs until well blended then add the flour and baking powder
- Pour the mixture into the pan containing the caramel and pineapple and bake about 3/4 an hour in a preheated oven 180 degrees
- Once it is done flip it and poor all over it the pineapple juice that you reserved from the can that had the pineapple slices
So that is going to wrap it up with this special dish pineapple cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
