Hello, I am Laura. Today, I will show you a way to prepare steamed cake salé (savory/salty cake) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steamed Cake Salé (Savory/Salty Cake) Recipe
Steamed Cake Salé (Savory/Salty Cake) is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Steamed Cake Salé (Savory/Salty Cake) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook steamed cake salé (savory/salty cake) using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Cake Salé (Savory/Salty Cake):
- Make ready 3 eggs
- Take 1/2 cup cooking cream (you can also use milk)
- Make ready 1 tbsp bouillon powder
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp black pepper
- Make ready 1 1/2 cup flour
- Take 2 tsp baking powder
- Make ready 2 tbsp oil (I used fermented garlic oil)
- Get 1/2 cup chopped kabocha
- Get 3 scallion, chopped
- Get 1/2 cup red cabbage, thinly sliced
- Take 2 frozen burger meat, chopped
- Make ready 6 cheese slice, chopped (you can also use grated cheese, obviously)
- Make ready 1 tsp tomato ketchup + 1 tsp chili sauce for topping (optional)
- Make ready Parsley flakes as topping (optional)
Steps to make Steamed Cake Salé (Savory/Salty Cake):
- Mix eggs with cream, then add oil. Mix well.
- Add salt, black pepper, bouillon powder, mix well.
- Mix flour and baking powder, add to the egg mixture.
- Add the rest of the ingredients except topping. Pour into a mold.
- Top with parsley flakes and tomato ketchup + chili sauce.
- Steamed for about 40 minutes. Let it cool down a bit before unmolding it.
So that’s going to wrap this up for this exceptional dish steamed cake salé (savory/salty cake) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
