Hello, I am Clara. Today, we’re going to prepare my ugali cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
My Ugali Cake Recipe
My Ugali Cake is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. My Ugali Cake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook my ugali cake using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My Ugali Cake:
- Prepare 1 cup AP flour
- Get 1 cup ugali flour
- Make ready 1 TBS baking powder
- Get 1 cup sugar
- Prepare 1 cup buttermilk
- Get 1/2 cup oil
- Make ready 1 tspn vanilla essence
- Prepare 4 eggs
Steps to make My Ugali Cake:
- Pre heat oven to 180deg and grease - and dust baking tin
- Sift both flours and baking powder and put aside
- In a bowl, whisk eggs and sugar till light and fluffy
- Then add in vanilla, oil and milk and continue whisking
- Now add in flour and fold in till well combined but don’t overmix
- Pour batter in baking tin and bake for 35 to 40 min or till done
- Remove from oven and let it cool before transferring to a plate
So that is going to wrap this up for this special dish my ugali cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
