Hi, I am Kate. Today, we’re going to make eggless mawa cup cake topping with shrikhand recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless mawa cup cake topping with shrikhand Recipe
Eggless mawa cup cake topping with shrikhand is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Eggless mawa cup cake topping with shrikhand is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook eggless mawa cup cake topping with shrikhand using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eggless mawa cup cake topping with shrikhand:
- Make ready 3/4 cup all purpose flour
- Take 1/3 cup powdered sugar
- Make ready 1/3 cup melted butter
- Take 1/2 cup milk
- Take 2 tbsp saffron milk
- Make ready 1 tsp powdered cardamom
- Make ready 1/2 tsp baking powder
- Take 1/4 baking soda
- Prepare 1/2 cup mawa
Steps to make Eggless mawa cup cake topping with shrikhand:
- Take a mixing bowl add powdered sugar here you can add condensed milk also optional, next add melted butter and mix well.
- Next add saffron milk which was soaked in lukewarm milk and plain milk also mix well.
- Next add all purpose flour and whisk it nicely and add baking soda.
- Add baking powder and mawa whisk it nicely until smooth batter without any lumps.
- Now take muffin moulds and pour the batter and keep in oven/otg on 180° for 45 minutes in between you can check if top portion has become brown check with toothpick it should come out dry and remove he muffins and garnish with shrikhand. It taste great combination with shrikhand.
- Note-You can use condensed milk also optional in this cake batter
So that is going to wrap this up with this exceptional dish eggless mawa cup cake topping with shrikhand recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
