Hello, I am Laura. Today, we’re going to make applesauce cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Applesauce Cake Recipe
Applesauce Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Applesauce Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we must prepare a few components. You can have applesauce cake using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Applesauce Cake:
- Get 3 1/2 cup Self rising flour
- Make ready 1/2 cup raisins
- Take 1 tsp Cinnamon
- Prepare 1 tsp Allspice
- Get 1 cup Melted butter
- Take 1 tsp Baking soda
- Make ready 1 cup chopped pecans
- Prepare 1 oz Chopped cherries mix
- Prepare 1 tsp Ground cloves
- Prepare 1 tsp Nutmeg
- Prepare 2 cup Granulated sugar or substitute
- Make ready 3 medium eggs
- Get 1 1/2 cup applesauce
Steps to make Applesauce Cake:
- Preheat oven to 350°F
- In small bowl, mix applesauce with 1 teaspoon baking soda. In seperate bowl, mix nuts, raisins and cherries. In seperate bowl, mix flour, 1 teaspoon cinnamon, 1 teaspoon nutmeg, and 1 teaspoon allspice. In large bowl, cream butter, sugar and 3 eggs. Add flour mixture, mixwell; add applesauce mixture, add fruit mix mix well. Pour into well greased and floured stem or bundt pan and bake at 350 for 1 hours 15 minutes. cal 146 per slice, total fat 7.0 g, Sat 2.6 g, cholesterol 10.0mg, sodium 229.0mg, total carbs 19.2g, sugar 10.5g.
So that’s going to wrap it up for this distinctive dish applesauce cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!