Hello, I’m Joana. Today, I’m gonna show you how to make cup cake’s topping recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cup cake’s topping Recipe
Cup cake’s topping is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cup cake’s topping is something which I have loved my entire life.
To be with this recipe, we must first prepare a few components. You can have cup cake’s topping using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Cup cake’s topping:
- Take Cup cakes
- Get 1 cup icing sugar
- Get Green and pink food colours
- Prepare Half simas
- Prepare Sprinkles
Steps to make Cup cake’s topping:
- Ki hada icing sugar da butter a cikin mixer, ki yi mixing sosai sai ya zama very fluffy. Sai ki raba shi kashi uku, ki zuba green a guda, pink a guda sai ki bar farin yadda yake. Ki zuba a piping bag ki jona kan da kike so, sai ki yi design irin wanda kike so a kai.
So that’s going to wrap this up for this exceptional dish cup cake’s topping recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
