Hi, I’m Jane. Today, I’m gonna show you how to prepare pudding cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pudding Cake Recipe
Pudding Cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Pudding Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To be with this particular recipe, we must first prepare a few ingredients. You can cook pudding cake using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pudding Cake:
- Get 1 angel food cake (10-14 oz)
- Prepare 8.5 oz instant vanilla pudding mix (this is one big &1 small box
- Get 5 cups milk
- Make ready 1 can fruit pie filling
- Take Cool whip
Steps to make Pudding Cake:
- Tear up cake into small pieces & put in a 9x13 pan. I used a cake from the bakery at Walmart, but you can also make your own from a cake mix or from scratch, if you have a recipe.
- Mix pudding mix & milk together with a whisk until well blended. Then pour over cake pieces. This needs to be done while pudding is still thin.
- Then spread pie filling on top. I used apple pie filling, but you can use whatever flavor of fruit pie filling g you want.
- Cover. Let chill in fridge for several hours & let set.
- Serve with Cool whip.
So that is going to wrap it up with this distinctive dish pudding cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
