Watchamacallit Peanut Butter Almond Cake
Watchamacallit Peanut Butter Almond Cake

Hi, I’m Joana. Today, I will show you a way to prepare watchamacallit peanut butter almond cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Watchamacallit Peanut Butter Almond Cake Recipe

Watchamacallit Peanut Butter Almond Cake is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Watchamacallit Peanut Butter Almond Cake is something that I have loved my entire life.

To be with this recipe, we have to prepare a few components. You can cook watchamacallit peanut butter almond cake using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Watchamacallit Peanut Butter Almond Cake:

  1. Take cake
  2. Make ready 1 finely chopped watchamacallit candy bar
  3. Get 1 box white cake mix
  4. Make ready 1 cup rice crispy cereal
  5. Make ready 3 eggs
  6. Prepare 1/2 cup oil
  7. Make ready 1 tbsp cocoa powder
  8. Make ready 1 cup milk
  9. Get 1/4 cup water
  10. Make ready 2 cup almonds chopped
  11. Get 1/2 cup peanuts unsalted chopped
  12. Prepare 2 sliced whatchamacallit candy bars for decoration
  13. Make ready 1/3 cup caramel syrup
  14. Prepare whipped topping
  15. Prepare 1 quart whipping cream
  16. Get 1/2 cup peanut butter
  17. Prepare 1 cup powder sugar
  18. Take 1 box hersheys white chocolate pudding
  19. Take 1 tsp almond extract

Instructions to make Watchamacallit Peanut Butter Almond Cake:

  1. preheat oven to 350°F. Spray two round 8inch pans with cooking spray set aside.
  2. mix all your cake ingredients together mix well bake as directed on box let cool. once cooled remove from pans place on a baking sheet poke holes in cake and add caramel sauce to top let sit while u make topping
  3. whip topping: Add your peanut butter to a microwave sa fe dish heat about 1 minute just to softened it a bit set aside.
  4. add whipping cream, vanilla & pudding to a stand mixer whip well about 3 minutes high speed add in powder sugar till semi thickened, now add in your peanut butter keep whipping till nice and thick.
  5. frost your cake add chopped nuts and you can decorate to your liking.

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