Hello, I’m Joana. Today, I’m gonna show you how to make pineapple sunshine cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pineapple Sunshine Cake Recipe
Pineapple Sunshine Cake is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Pineapple Sunshine Cake is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook pineapple sunshine cake using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Sunshine Cake:
- Take 1 box yellow cake mix
- Prepare 4 eggs
- Make ready 1/2 cup vegetable oil
- Take 1-8 oz. can crushed pineapple with juice
- Make ready Frosting:
- Take 1-8 oz. container cool whip
- Prepare 1 small box instant vanilla pudding
- Prepare 1-8 oz can crushed pineapple with juice
Steps to make Pineapple Sunshine Cake:
- Preheat oven to 350º F. Spray a 9x13" cake pan lightly. Set aside.
- In a large bowl combine cake mix, eggs, oil, pineapples with juice. Mix well.
- Pour into prepared pan. Bake 25 - 30 minutes or until toothpick comes out clean. Cool completely.
- In a medium sized bowl. Fold together cool whip, pudding mix, crushed pineapple with juice. Spread on top of cake and enjoy.
So that’s going to wrap this up for this special dish pineapple sunshine cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
