Hello, I’m Jane. Today, I will show you a way to make victoria sponge cake with creme fraiche and fruit topping recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Victoria Sponge Cake with Creme Fraiche and Fruit Topping Recipe
Victoria Sponge Cake with Creme Fraiche and Fruit Topping is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Victoria Sponge Cake with Creme Fraiche and Fruit Topping is something that I’ve loved my whole life. They are fine and they look wonderful.
To be with this particular recipe, we have to first prepare a few ingredients. You can have victoria sponge cake with creme fraiche and fruit topping using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Victoria Sponge Cake with Creme Fraiche and Fruit Topping:
- Prepare 1 cup flour
- Take 1 cup caster sugar
- Take 1 cup margarine
- Take 4 large eggs
- Take 2 tablespoons baking powder
- Take Pinch salt
- Take for the topping
- Make ready 1 tub Creme Fraiche
- Get Half cup icing sugar
- Get Some fruit to decorate
Instructions to make Victoria Sponge Cake with Creme Fraiche and Fruit Topping:
- For the cake, place all the ingredients in a bowl and mix together using an electric hand mixer. Mix well into a soft batter.
- Pour the mixture into a well greased sandwich tin and bake at 180 degrees centigrade for 35-40 minutes, the cake should be golden brown. Remove from the oven and let it cool.
- Cut the cake in half and sandwich with half the contents of Creme Fraiche. Top up with the rest of Creme Fraiche and the fruit.
- Enjoy ladies day
So that’s going to wrap this up with this distinctive dish victoria sponge cake with creme fraiche and fruit topping recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
