Jell-O Cupcakes
Jell-O Cupcakes

Hi, I’m Clara. Today, I will show you a way to prepare jell-o cupcakes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Jell-O Cupcakes Recipe

Jell-O Cupcakes is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Jell-O Cupcakes is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook jell-o cupcakes using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Jell-O Cupcakes:

  1. Prepare 1 box strawberry cake mix(or you can use white)
  2. Get Ingredients needed for the cake mix
  3. Get 1 tub cool whip(or heavy whipping cream)
  4. Get Cut up strawberries
  5. Prepare 1 package Jell-O(I used the box with 4 servings)

Steps to make Jell-O Cupcakes:

  1. Make cupcakes according to package directions & mix in the cut up strawberries. Bake them as recommended on the box.
  2. Let them cool completely.
  3. Make Jell-O according to package directions.
  4. Using a fork, or toothpick poke multiple holes in all of the cupcakes.
  5. Then using a tablespoon, add the Jell-O liquid to each cupcake until you’ve used it all. (This next step is messy so you may want to place the cupcakes on a baking sheet, for an easier clean up.)
  6. Place them in the fridge for 4-6 hours(or overnight)
  7. After that time is up, take them out and top with cool whip and strawberries.

So that is going to wrap it up with this exceptional dish jell-o cupcakes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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