Tteokbokki
Tteokbokki

Hi, I am Kate. Today, I’m gonna show you how to prepare tteokbokki recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tteokbokki Recipe

Tteokbokki is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Tteokbokki is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook tteokbokki using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tteokbokki:

  1. Take 250 gr Rice cake
  2. Take 1 cup gochujang
  3. Get 1 tbsp hot pepper flake
  4. Prepare 1 tbsp sugar
  5. Take Kaldu totole or bonito
  6. Get Daun pre
  7. Get Fish cake

Steps to make Tteokbokki:

  1. Rebus rice cake dengan kaldu, add sauce dan daun pre
  2. Setelah mendidih masukan fish cake
  3. Rebus sampai mengental

So that is going to wrap this up for this distinctive dish tteokbokki recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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