Hi, I’m Marie. Today, I’m gonna show you how to make spicy rice cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Rice Cake Recipe
Spicy Rice Cake is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Spicy Rice Cake is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook spicy rice cake using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Rice Cake:
- Prepare 350 g rice cakes separated
- Make ready 150 g fish cakes cut to bite size
- Prepare 2 cup water
- Prepare 1 cube anchovy stock
- Prepare 60 g onion thinly sliced
- Take 2 boiled eggs
- Get Spicy Sauce (Mix in a bowl)
- Get 3 tbsp gochujang (korean chili paste)
- Get 1 1/2 tbsp sugar
- Get 1 tbsp soy sauce
- Make ready 1 tsp minced garlic
- Prepare 1 tsp gochugaru (korean chili flakes)
Steps to make Spicy Rice Cake:
- Soak rice cakes in warm water for 10 minutes
- Boil water with the anchovy stock cube on medium high heat. Dissolve the sauce using a spatula
- Once boiling, add the rice cake, fish cakes, boiled egg and onion. Boil for 3 to 5 minutes until rice cakes are cooked.
- To thicken the sauce, simmer on low heat for another 2 to 4 minutes.
- Turn of the heat after the sauce becomes thick. You can put some roasted sesame seeds and sesame oil for garnish if you want.
So that is going to wrap this up for this exceptional dish spicy rice cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
