Hi, I am Kate. Today, we’re going to prepare red velvet cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Red velvet cake Recipe
Red velvet cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Red velvet cake is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook red velvet cake using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cake:
- Make ready 3 cups flour
- Prepare 8 eggs
- Prepare 1 simas
- Take 1 cup butter milk
- Prepare 1 cup sugar
- Prepare Flavour
- Make ready Salt
- Get Red food color from foster clerk’s
Instructions to make Red velvet cake:
- Mix the sugar and the butter until d sugar dissolve and it become creamy
- Break d eggs and whisk it on a separate container
- You have already sieve your flour and you have added baking powder,salt,flavour to it
- Slowly or gradually add d eggs by mixing,add flour and mix u till everything get in together
- Bake in an oven for 25min to 30mins and enjoy your yummy cakes
So that is going to wrap it up with this special dish red velvet cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
