Hi, I am Jane. Today, I’m gonna show you how to make tricolour cake shots in glass recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tricolour cake shots in glass Recipe
Tricolour cake shots in glass is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Tricolour cake shots in glass is something that I have loved my entire life.
To be with this recipe, we must prepare a few components. You can have tricolour cake shots in glass using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tricolour cake shots in glass:
- Prepare 1 cup vanilla cake cbs
- Prepare 1 cup whipped cream
- Take 1/2 cup white chocolate ganache
Instructions to make Tricolour cake shots in glass:
- First of all take glass bowl & add 4-5 tbsp white chocolate chips &2-3 tbsp whipped cream.put in microwave for 30-40 seconds.mix well. And refrigerate.
- Take one more glass bowl and add 1 cup of whipped cream in it. Make sure glass bowl and whipped cream chilled enough & beat with hand whisk or hand beater until whipped cream become stiff peaks
- Now take out ganache & Add 1-2 drops of orange food colour to it. Mix well & fill in the piping bag
- Half of whipped cream in fill the piping bag & left half whipped cream add 1-2 drops of green food colour& mix well now green whipped cream is also ready & fill in piping bag.
- Now pipe the green whipped cream in glass as shown in picture & add 1-2 tbsp of cake cbs & pipe white whipped cream as well. Again add 1-2 cake cbs & finally pipe orange colour ganache on the top.
- And last but not the least pipe one drop of white whipped cream and garnish with mint leaf. Keep it in fridge for 1-2 hours
- Our tri colour cake shots are ready. Serve chill.
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