Hi, I’m Kate. Today, we’re going to prepare white forest cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
White Forest Cake Recipe
White Forest Cake is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. White Forest Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook white forest cake using 5 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make White Forest Cake:
- Take 7 eggs
- Make ready 1 cup sugar
- Prepare 1 cup flour
- Get 1 ts baking powder
- Prepare 80 gms white cooking chocolate to garnish
Steps to make White Forest Cake:
- Pre-heat oven to 180 degrees
- Grease the baking tin and dust with flour
- Separate the eggs, leaving the whites in a bowl and the yolks in a cup
- Whisk the egg whites until fluffy and soft peaks form
- Add the yolks and continue whisking until well mixed
- Add the sugar and continue whisking
- Add flour, baking powder and fold in the mixture
- Pour into prepared baking tin and bake at 180 degrees for 40 minutes
- Let it cool then ice it
- Using a serrate knife, cut the cake into three equal parts
- Brush with syrup making sure all slices are moist
- Place bottom slice on board, apply 1/3 of the cream and half of the cut strawberries
- Place next slice, apply 1/3 of the cream and the remaining strawberries
- Cover the cake with remaining cream and shave chocolate on the cake
- Garnish the top with selected strawberries cut in half
So that is going to wrap it up for this special dish white forest cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
