Hi, I am Laura. Today, I will show you a way to make rasmalai cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rasmalai cake Recipe
Rasmalai cake is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Rasmalai cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have rasmalai cake using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rasmalai cake:
- Get 250 mg All-purpose flour
- Prepare 175 gm Sugar
- Get 175 gm Oil or butter
- Make ready 3 Eggs
- Get drops Vanilla essence few
- Take Baking soda half tsp
- Prepare Baking powder half tsp
- Prepare 1 pinch Salt
- Take 1 cup Milk
- Get Condence milk
- Prepare 4 Green cardamom
Steps to make Rasmalai cake:
- Beat the eggs first then add sugar again beat then beat oil..and beat well all ingredients
- Then add b.soda b.powder vanilla essence and salt and mix well now add gradually add all-purpose flour and fold all ingredients not mix fold all ingredients gradually..
- Now grease the baking pan and pour all cake batter now bake it at oven 180°C first Pre heat the oven then bake it half an hour
- Now prepare malai for rusmalai cake…1 cup milk 6 tsp condence milk 4 green cardamom seeds and 2 drops of vanilla essence now cook until milk reduce half cup…after baked cake now pour all malai and cool down the cake then serve it…now add some pistacho and almonds
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