Hi, I am Laura. Today, I will show you a way to make vanilla caramel cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla caramel cake Recipe
Vanilla caramel cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Vanilla caramel cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To be with this particular recipe, we have to prepare a few components. You can cook vanilla caramel cake using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vanilla caramel cake:
- Take Ready vanilla cake
- Prepare 1 cup sugar
- Get 1/2 cup milk
- Take 2 tbsp margarine
Instructions to make Vanilla caramel cake:
- On your thick pan or sufuria put your sugar and cook it untill its all dissolved and brown in color dont cook it on a high heat to avoid burning
- Add your margarine let it melt
- Add your milk and stir you should be very fast at this point let it boil just 2 min
- Turn off your heat and let it cool
- Apply on your cooled cake
So that’s going to wrap it up with this special dish vanilla caramel cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
