Hi, I am Kate. Today, I will show you a way to prepare mini handvo cupcakes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mini Handvo Cupcakes Recipe
Mini Handvo Cupcakes is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Mini Handvo Cupcakes is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mini handvo cupcakes using 17 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Mini Handvo Cupcakes:
- Get 1 Cup Rice
- Get 1/2 Cup Chanaa Dal
- Take 1/4 Cup Tuvar Dal
- Prepare 1/8 Cup Urad Dal
- Get 1 tsp ger garlic chili paste
- Take 1/2 Cup Curd
- Get as per taste Salt, turmeric and red chili powder
- Make ready as required Asafoetida
- Prepare leaves Curry
- Make ready as required Oil to temper
- Make ready 1 tbsp Mustard seeds
- Get 1 tbsp Cumin seeds
- Prepare 1 tbsp Seasame seeds
- Take as per taste Sugar (optional)
- Get As needed Grated veggies of your choice
- Take 2 tbsp Sooji optional
- Take as required Eno salt or any fruit salt
Instructions to make Mini Handvo Cupcakes:
- Take rice and pulses in a bowl and soak them for 6 to 8 hours.
- Then blended this mix in a mixer grinder with 1/2 Cup curd. If the mix is too thin add 2 tbsp sooji in it.
- Ferment this mix for 7 to 8 hours in dark place like your microwave or oven.
- After fermentation add grated veggies of your choice and ger garlic paste.
- Add salt turmeric and 2 to 3 tsp red chili powder.
- Add green coriander. And 2 tsp eno salt.
- Mix well.
- For tempering take some oil add 1 tsp mustard seeds
- When they splutter add 1 tsp cumin seeds and seasame seeds each
- Add asafoetida and curry leaves.
- Fill cupcake mould with batter.
- Put some tempering above and then bake at 200 degrees for 20 to 22 mins untill skewer comes out clean.
- And top is little hard.
So that is going to wrap it up for this distinctive dish mini handvo cupcakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
