Hello, I’m Elise. Today, we’re going to make circle of life cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Circle of Life Cake Recipe
Circle of Life Cake is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Circle of Life Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To be with this particular recipe, we must prepare a few ingredients. You can have circle of life cake using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Circle of Life Cake:
- Take 8 eggs
- Take 400 g caster sugar
- Make ready 400 g self raising flour
- Prepare 400 g butter
- Prepare 2 tsp baking powder
- Get 50 g apricot jam
- Prepare 2 blocks yellow icing
- Make ready 1 block black icing
- Make ready 1 pot of mini honeycomb (bought from lakeland)
Steps to make Circle of Life Cake:
- Print off animal shapes to use as a stencil.
- Mix all the cake ingredients and bake in two equal tins.
- Wait to cool and then stack with jam in the middle.
- Roll out the yellow icing and cover.
- Roll out the black icing. Ensure it is long enough to cover the cake circumfrance. I used a paper ruler. Cut to exact length and cut the bottom so it is a straight line.
- Using the animal stensils place along the bottom to get a good spacing.
- Leave at least a cm along the bottom and start cutting round the animals. Place on the cake.
- Use the honeycomb to write a name or message as well as place on the edge of the cake.
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So that is going to wrap it up with this special dish circle of life cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
