Hi, I’m Jane. Today, I will show you a way to prepare vanilla cup cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla Cup cake Recipe
Vanilla Cup cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Vanilla Cup cake is something which I have loved my whole life. They are nice and they look wonderful.
To be with this recipe, we must first prepare a few ingredients. You can cook vanilla cup cake using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vanilla Cup cake:
- Make ready 3 cups flour
- Prepare 250 g butter
- Prepare 1 cup sugar
- Prepare 8 large eggs
- Prepare 1 tbs baking powder
- Prepare 1/4 tsp baking soda
- Make ready 1/4 tsp salt
- Prepare 1 tbs vanilla extract
Steps to make Vanilla Cup cake:
- Sift flour in a bowl and all other dry ingredient with exception of sugar.
- Cream butter and sugar till fluffy.
- Add the egg 1 at a time and continue to mixed until well combine.
- Add ur vanilla extract n ur flour little by little until exhausted.
- Line ur cupcake pan with cupcake sheet.
- Scoop one spoon of ur batter n put in ur liner.
- Bake in preheated 180° oven for 20- 25minute.
- Nb: do not over bake cupcakes because they can crack and dry up easily. Cupcakes are enjoyed when moist n soft.
- Serve when cool with coffee or tea
So that’s going to wrap it up for this exceptional dish vanilla cup cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
