Hello, I’m Joana. Today, we’re going to prepare chocolate pastry cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate pastry cake Recipe
Chocolate pastry cake is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chocolate pastry cake is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have chocolate pastry cake using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate pastry cake:
- Get 2 cup Wheat flour
- Prepare 1 cup Milk
- Get 1 tsp Vinegar
- Make ready 1/4 cup Cocoa powder
- Take 1/4 tsp Baking powder
- Make ready 1/2 tsp Baking soda
- Take 1/2 cup Sugar
- Make ready 2 tsp Oil
- Take 1/2 cup Whipped cream
- Prepare 1/2 tsp Vanilla essence
Steps to make Chocolate pastry cake:
- Take a bowl add wheat flour then add cocoa powder and baking powder, baking soda and sift for 2-3 times then add sugar powder. Mix it well and keep it aside.
- In a bowl add milk and vinegar and mix it well.
- In a bowl of dry ingredients and gradually add the milk and vinegar mix it now add oil mix it well.
- Then add vanilla essence mix it well.
- Baking pan greased with butter and flour. Pour the batter into the pan. Tap to release air bubbles.
- Now bake on preheat pan for 30-35 minutes. Now cake is ready to serve.
- Now cut the cake into three layers. Soak it with little sugar syrup in each layer.
- Layer the sponge with whipped cream. Finish it with sprinkles. Pastry is ready to serve.
So that’s going to wrap this up for this distinctive dish chocolate pastry cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
