Hi, I’m Marie. Today, I’m gonna show you how to make ramzan special pineapple pastry recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ramzan Special Pineapple Pastry Recipe
Ramzan Special Pineapple Pastry is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Ramzan Special Pineapple Pastry is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook ramzan special pineapple pastry using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ramzan Special Pineapple Pastry:
- Get 200 gm Simple square sponge cake
- Make ready 3-4 drops Pineapple essence
- Get 100 gm Pineapple tinned pieces
- Take 1 cup Whipped cream infused with pineapple flavour
- Take 1/2 cup Pineapple jam
- Take 1 tsp Edible yellow colour
Instructions to make Ramzan Special Pineapple Pastry:
- Cut the sponge cake into triangles and cut three small layers (horizontal slices) of each triangle piece.
- Divide the whipped cream into two parts. Add edible yellow colour in one part of the whipped cream and keep the other part plain and unflavored.
- Take a slice of sponge cake add some pieces of pineapple, add pineapple essence
- Add another slice of cake coat it with a layer of pineapple flavoured whipped cream.
- Add third slice, coat it with a layer of whipped cream, put some pieces of pineapple.
- Fill a piping bag with yellow colored whipped cream and create design with that whipped cream.
- Coat the sides with a thin layer of pineapple jam and serve cold.
So that’s going to wrap it up with this exceptional dish ramzan special pineapple pastry recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
