Hello, I’m Joana. Today, I’m gonna show you how to prepare protein cheese cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Protein cheese cake Recipe
Protein cheese cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Protein cheese cake is something that I have loved my entire life. They’re fine and they look wonderful.
To be with this particular recipe, we must first prepare a few components. You can cook protein cheese cake using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Protein cheese cake:
- Get 2 large eggs
- Take 1/4 stevia
- Get 12 oz fat free cream cheese
- Get 1 tbsp semi sweet chocolate chip
- Get 4 tbsp natural unsweetened cocoa powder
- Take 1 tbsp cocoa peanut butter
- Make ready 1 1/2 scoops chocolate protein powder
- Prepare 10 3/5 oz of fat free vanilla greek yogurt
Instructions to make Protein cheese cake:
- Mix all ingredients together in bowl
- Then line 9 x 1.8 pan with parchment paper and pour mix in to pan.
- Bake at 325 for 30 to 35 minutes then reduce temperature to 200 and bake for another 50 minutes when done place in plastic wrap while in pan and leave in fridge for a couple hours. Then ready ro eat!
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