Mum’s Irish Apple cake
Mum’s Irish Apple cake

Hi, I am Marie. Today, we’re going to prepare mum’s irish apple cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Mum’s Irish Apple cake Recipe

Mum’s Irish Apple cake is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Mum’s Irish Apple cake is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mum’s irish apple cake using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mum’s Irish Apple cake:

  1. Prepare For the strudel topping
  2. Get 3/4 cup flour
  3. Take 1/4 cup oats
  4. Make ready 1/2 cup brown sugar
  5. Prepare 6 tablespoon cold butter
  6. Make ready Cake part
  7. Prepare 1/2 cup butter
  8. Prepare 1/2 cup sugar
  9. Get 2 teaspoon vanilla
  10. Prepare 2 large eggs
  11. Take 1 1/4 cup flour
  12. Prepare 1 teaspoon baking powder
  13. Prepare 1 teaspoon cinnamon
  14. Get 1/8 teaspoon salt
  15. Take 3 tablespoon milk
  16. Make ready 3 Granny Smith Apple peeled and thinly sliced

Steps to make Mum’s Irish Apple cake:

  1. Pre heat over 350
  2. For streusel mix everything but butter, then with your hand squeeze butter in mix until it gets cble like set aside
  3. For cake cream butter sugar together until fluffy add vanilla then eggs one by one
  4. Separate bowl add flour baking powder cinnamon and salt fold into wet ingredients add milk
  5. Put into a buttered 9 inch pan. Lay sliced apples evenly cover with streusel topping bake for 60 minutes or brown and crisp let cool serve with dusting of powdered sugar

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