Hello, I am Clara. Today, I will show you a way to prepare steamed amaranth black jujubes cake蒸苋菜子 recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Steamed amaranth black jujubes cake蒸苋菜子 Recipe
Steamed amaranth black jujubes cake蒸苋菜子 is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Steamed amaranth black jujubes cake蒸苋菜子 is something which I’ve loved my entire life. They are nice and they look fantastic.
To be with this recipe, we have to first prepare a few components. You can cook steamed amaranth black jujubes cake蒸苋菜子 using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Steamed amaranth black jujubes cake蒸苋菜子:
- Prepare 1 cup organic amaranth
- Get 1 cup water
- Make ready 8 black jujubes or dates
- Prepare 8 organic rasin
- Make ready 10 organic goji berries
Steps to make Steamed amaranth black jujubes cake蒸苋菜子:
- Place a cup of amaranth in a flat bowl.
- Add a cup of water. Gently stir to mix. Sream for 30 minutes.
- Decorate on top with dried fruits and steam for another 30 minutes.
- Serve hot
So that is going to wrap this up for this distinctive dish steamed amaranth black jujubes cake蒸苋菜子 recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
