Hello, I am Elise. Today, we’re going to make red velvet crinkle cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red Velvet Crinkle Cookies Recipe
Red Velvet Crinkle Cookies is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Red Velvet Crinkle Cookies is something that I have loved my entire life. They’re fine and they look wonderful.
To be with this recipe, we have to prepare a few components. You can have red velvet crinkle cookies using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Red Velvet Crinkle Cookies:
- Take 6 tbsp Melted butter (cooled)
- Make ready 1 cup Powdered sugar
- Make ready 1 tsp Cornstarch
- Prepare 1 box Duncan Hines Red Velvet Cake Mix
- Make ready 2 Eggs
- Get 1 tsp Lemon zest (optional)
Instructions to make Red Velvet Crinkle Cookies:
- Preheat oven to 375°F. Melt butter & set aside to cool. Place powdered sugar & cornstarch in shallow dish. Blend with fork lightly.
- Place cake mix, cooled butter, eggs,& zest in large bowl. Mix by hand until well blended.
- Drop by half tablespoons into sugar mixture one at a time, evenly coating ball , roll around until covered, continue on with the remaining dough.
- Place on ungreased cookie sheet about 2" apart.
- Bake one pan at a time in center of oven for 9-11 minutes or until set.
- Allow cookies to cool on pan 2 minutes before transferring to wire cooling rack.
So that is going to wrap this up for this special dish red velvet crinkle cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
