Hello, I’m Laura. Today, I’m gonna show you how to prepare easy vegan carrot cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Vegan Carrot Cake Recipe
Easy Vegan Carrot Cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy Vegan Carrot Cake is something which I’ve loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can cook easy vegan carrot cake using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Vegan Carrot Cake:
- Prepare For the cake
- Take 135 g carrot, peeled and grated
- Get 1 lemon, zest only
- Prepare 67 g walnuts, chopped
- Make ready 35 g sultanas
- Get 35 g chopped pitted dates
- Prepare 200 g plain flour
- Make ready 120 g light brown sugar
- Get 1/4 tsp ground/grated nutmeg
- Make ready 1/2 tsp ground cinnamon
- Prepare 1 tsp baking powder
- Take 1 tsp bicarbonate of soda
- Prepare 200 ml almond milk
- Get 80 ml flavourless oil or melted dairy-free butter
- Make ready Lemon drizzle icing
- Make ready 7 tbsp Icing sugar
- Make ready 1.5 Tbsp lemon juice
Steps to make Easy Vegan Carrot Cake:
- Grease and line with baking parchment a loaf tin and preheat your oven to 180 degrees fan.
- Place the flour, sugar, baking powder, bicarb, nutmeg, cinnamon in a large mixing bowl. Pour in the almond milk and mix gently until smooth. Pour in the oil and mix until just incorporated.
- Tip in the carrot, walnuts, zest, raisins and chopped dates and fold in gently. Pour into the prepared loaf tin and bake in the centre of the oven for 40-50 minutes, or until a skewer inserted comes out clean.
- Leave to cool completely on a wire rack. When cool, remove from the tin, mix together the icing sugar and lemon juice until you have a thick, but dribbly icing and drizzle over the top. Grate over some extra zest for decoration.
So that’s going to wrap it up with this special dish easy vegan carrot cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
