Super moist carrot cake πŸ₯•
Super moist carrot cake πŸ₯•

Hello, I am Jane. Today, we’re going to prepare super moist carrot cake πŸ₯• recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Super moist carrot cake πŸ₯• Recipe

Super moist carrot cake πŸ₯• is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Super moist carrot cake πŸ₯• is something which I’ve loved my whole life. They are nice and they look wonderful.

To be with this recipe, we must first prepare a few components. You can have super moist carrot cake πŸ₯• using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Super moist carrot cake πŸ₯•:

  1. Prepare 2 cups all purpose flour
  2. Prepare 2 tsp baking soda
  3. Prepare 1 cup brown sugar lightly packed
  4. Get 1 cup granulated sugar
  5. Get 1 1/2 tsp ground cinnamon
  6. Prepare 1 tsp salt
  7. Take 1 1/4 cup canola oil or any vegetable oil
  8. Make ready 4 large eggs
  9. Get 1 tsp vanilla extract
  10. Get 4-5 carrots shredded
  11. Make ready 1 cup crashed pecans (optional)
  12. Make ready 1/2 cup raisins (optional)

Steps to make Super moist carrot cake πŸ₯•:

  1. Pre heat the oven to 320f. And grease up one 8 inch baking form
  2. Now add the flour,salt,cinnamon in to a medium bowl an whisk
  3. Now in to a bigger bowl add the oil,sugars,vanilla,and whisk in eggs one at a time till blended
  4. Now with a spatula scrape the sides and bottom and add the rest of the ingredients in three parts stirring gently till batter is smooth
  5. Add the mixture in to the greased form and put in to the oven
  6. Bake for about 30-40 min till tooth pick inserted comes out dry
  7. 😊 enjoy

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