Hi, I am Joana. Today, I’m gonna show you how to make eggless black forest cake π recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggless Black Forest cake π Recipe
Eggless Black Forest cake π is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Eggless Black Forest cake π is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have eggless black forest cake π using 19 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Black Forest cake π:
- Take 1 cup powdered sugar / icing sugar
- Prepare 3/4 cup unsalted butter at room temperature
- Make ready 1 tsp vanilla extract / vanilla essence
- Get 1 and 1/4 - 1Β½ cup buttermilk or 1Β½ cup warm milk + 1 tsp vinegar
- Take 1 &1/2 cups maida / plain flour / all-purpose flour
- Get 1/4 cup unsweetened cocoa powder
- Get 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready pinch salt
- Get for frosting:
- Prepare 2 cups thickened cream 35% milk fat
- Take 1/4 cup powdered sugar / icing sugar
- Take 1 tsp vanilla extract / vanilla essence
- Prepare for cake decoration:
- Prepare 1 bar dark chocolate for curls and crush
- Take for cherry syrup:
- Take 1/4 cup cherry
- Make ready 1/2 cup water
- Take 1 tbsp sugar
Steps to make Eggless Black Forest cake π:
- Firstly, in a take powdered sugar and butter. beat till the mixture turns smooth and fluffy.
- Further add vanilla extract and buttermilk. combine well.
- Now sieve maida, cocoa powder, baking powder, baking soda and pinch of salt.
- Then cut and fold gently till the smooth dropping consistency batter formed.
- Bake the cake at 180 degree celsius for 30 minutes.
- Finally, cool down the cake completely and cut into 2 equal half.
- Now place 1st layer and top with cherry syrup, frosting and cherries.
- Repeat for 2, 3 and 4th layer.
- Start spreading frosting over the sides of cake carefully.
- Place chocolate curls in the centre and stick on sides.
- Furthermore, decorate cake and place cherries in the centre.
- Finally, black forest cake is ready to cut and serve.
So that is going to wrap it up with this exceptional dish eggless black forest cake π recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.