Hi, I’m Clara. Today, I’m gonna show you how to make banana cake with poppy seeds recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Cake with poppy seeds Recipe
Banana Cake with poppy seeds is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Banana Cake with poppy seeds is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have banana cake with poppy seeds using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana Cake with poppy seeds:
- Make ready 2 big banana
- Take 125 gr Margarine / butter (room temperatures)
- Make ready 2 eggs (room temperatures)
- Get 1 glass flour (around 200-250 gr)
- Prepare 2 tbsp poppy seeds
- Take 1/4 glass sugar (if u like sweet you can add more)
- Take 1 tbsp baking soda
- Prepare 1 tsp baking powder
- Take 1 tbsp orange zest (from 1 orange)
- Take 1 tbsp lemon zest (from 1 lemon)
- Prepare Topping
- Prepare Choco chips
Steps to make Banana Cake with poppy seeds:
- (I use food processor)put margarine, sugar, orange&lemon zest. Mix them
- Add eggs. Blend again
- Last, add baking soda,baking powder, flour,and poppy seeds. Mix them until it become a mixture
- Grease the pan with margarine and Move the mixture into baking pans. Add choco chips on top (you can skip) and put in the pre-heat oven 180 for about 25-30 minutes. Don’t forget to check
- Bon appetit
- Ready to serve & enjoy with your coffee
So that’s going to wrap this up for this exceptional dish banana cake with poppy seeds recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
